TURNIP Velouté 300g

Description

The ready-made Apulian turnip velouté is an authentic product of Puglia’s gastronomic tradition. Thanks to Colle di Seta, the velouté is prepared with blanched turnips, blended to achieve a soft and homogeneous consistency, seasoned with extra virgin olive oil, garlic, and salt.

It’s a quick and versatile solution: excellent as a pasta sauce, but also as a flavorful filling for pizza and focaccia. Moreover, the production of the velouté helps reduce waste: the turnips are processed before they start to flower, when they are no longer suitable for fresh sale.

Colle di Seta operates with ethics and passion. They promote short supply chains and environmental sustainability, processing local raw materials using responsible and transparent methods. The aim is to offer genuine products, closely tied to the Apulian territory.

The 300g jar is practical and convenient. Simply pour the contents into a pot and heat it, or use it directly to enrich bread, crostini, or focaccia. The ready-made Apulian turnip velouté is perfect for those who want to enjoy a natural product without sacrificing their free time.

Thanks to its velvety consistency and delicate flavor with a slight garlic note, it’s ideal for quick lunches, comforting dinners, or gourmet moments.