Description
Freeze-Dried Fish Stock – QCINO 120 g Glass Jar
The QCINO Freeze-Dried Fish Stock 120 g is a practical and versatile seasoning base, ideal for preparing a seafood broth in just a few minutes or for enhancing the flavour of seafood risotto, soups and sauces.
Thanks to the presence of dried fish and shellfish, it delivers a rich and balanced flavour that works perfectly in Mediterranean-inspired recipes.
Packaged in a 120 g glass jar, it is easy to store and convenient to dose.
Ideal for seafood risotto and soups
This preparation is perfect for:
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seafood risotto
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fish soups
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quick fish stock (fumet)
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seafood pasta sauces
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fish-based main dishes
Simply dissolve it in hot water to obtain a broth ready in minutes, or add it directly during cooking as a flavour enhancer.
Ingredients
Ingredients: sea salt, sugar, dried shellfish and fish flour in variable proportions (shrimp and cod) 7.5%, dried vegetables in variable proportions (garlic, onion, celery, carrot, parsley, nutmeg, tomato), yeast extract.
The combination of fish, shellfish and dehydrated vegetables creates a rich and harmonious flavour profile.
A practical base for seafood cooking
The QCINO Freeze-Dried Fish Stock 120 g makes it easy to create a structured aromatic base without preparing a traditional fish stock from scratch.
It is suitable for both home cooking and professional kitchens that require convenience and consistent flavour.
120 g glass jar
The glass jar packaging protects the contents from humidity and allows precise dosing.
It is resealable and convenient for storage in the kitchen pantry.
How to use
To prepare the broth:
Dissolve the desired quantity in hot water, stirring until completely dissolved.
The product can also be added directly during cooking to enhance the flavour of seafood dishes.
Frequently Asked Questions
Does it contain shellfish?
Yes. The product contains dried shellfish and fish flour (shrimp and cod).
Is it suitable for seafood risotto?
Yes. It is ideal for seafood risotto thanks to its balanced and intense flavour.
Is it ready in a few minutes?
Yes. Simply dissolve it in hot water to obtain a broth in just a few minutes.
How should it be stored?
Store in a cool, dry place, and close the jar tightly after use.


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