{"id":12291,"date":"2025-10-13T16:28:12","date_gmt":"2025-10-13T14:28:12","guid":{"rendered":"https:\/\/sustorage22.com\/?page_id=12291"},"modified":"2025-10-13T17:45:14","modified_gmt":"2025-10-13T15:45:14","slug":"presse-ueber-experience-food","status":"publish","type":"page","link":"https:\/\/sustorage22.com\/de\/presse-ueber-experience-food\/","title":{"rendered":"Presse \u00fcber Experience Food"},"content":{"rendered":"\n<!-- ===== PRESSESTIMMEN \u2014 ENDG\u00dcLTIGER HTML-BLOCK (SEO ready) ===== -->\n<div id=\"parlano-di-noi\" class=\"press-wrap\">\n\n  <style>\n    \/* Grundlayout *\/\n    #parlano-di-noi.press-wrap{max-width:1000px;margin:0 auto;padding:40px 20px;line-height:1.65}\n\n    \/* Untertitel unter dem Seitentitel (H1 wird vom Theme hinzugef\u00fcgt) *\/\n    #parlano-di-noi .page-subtitle{margin:-6px 0 16px 0;font-size:clamp(16px,2.2vw,19px);color:#ffffff!important;opacity:.95}\n\n    \/* Abschnitte *\/\n    #parlano-di-noi .press-section{margin:32px 0}\n\n    \/* Text und Links auf dunklem Hintergrund *\/\n    #parlano-di-noi .press-section > h2,\n    #parlano-di-noi .press-section > p,\n    #parlano-di-noi .press-meta,\n    #parlano-di-noi .press-link{color:#ffffff!important}\n    #parlano-di-noi .press-link{text-decoration:underline}\n\n    \/* Video *\/\n    #parlano-di-noi .video-container{position:relative;width:100%;aspect-ratio:16\/9;background:#000;border-radius:12px;overflow:hidden;margin:10px 0 22px}\n    #parlano-di-noi .video-container iframe{position:absolute;inset:0;width:100%;height:100%;border:0}\n\n    \/* End-Overlay, um YouTube-Empfehlungen auszublenden *\/\n    #parlano-di-noi .video-end-overlay{\n      position:absolute;inset:0;display:none;place-items:center;text-align:center;\n      padding:22px;background:rgba(0,0,0,.82);color:#fff\n    }\n    #parlano-di-noi .video-end-overlay.show{display:grid}\n    #parlano-di-noi .video-end-overlay .cta{\n      display:inline-block;margin-top:10px;padding:10px 16px;border-radius:999px;\n      background:#fff;color:#111;text-decoration:none;font-weight:700\n    }\n\n    \/* Helle Karten (Kontrast) *\/\n    #parlano-di-noi .press-card,\n    #parlano-di-noi .press-quote,\n    #parlano-di-noi .press-contact{\n      background:#ffffff!important;color:#1d1d1f!important;\n      border:1px solid rgba(0,0,0,.12)!important;border-radius:14px;\n      box-shadow:0 6px 20px rgba(0,0,0,.06);padding:22px\n    }\n    #parlano-di-noi .press-card h2,\n    #parlano-di-noi .press-card p,\n    #parlano-di-noi .press-card .press-meta,\n    #parlano-di-noi .press-contact h2,\n    #parlano-di-noi .press-contact p{color:#1d1d1f!important}\n\n    \/* Zitat *\/\n    #parlano-di-noi .press-quote{border-left:4px solid rgba(0,0,0,.18)!important}\n    #parlano-di-noi .press-quote footer{font-size:14px;opacity:.8;margin-top:6px}\n\n    \/* PDF-Schaltfl\u00e4che *\/\n    #parlano-di-noi .press-cta{\n      display:inline-block;padding:12px 18px;border-radius:999px;text-decoration:none;\n      font-weight:700;border:1px solid #111;background:#111;color:#fff;\n      transition:background .25s ease,color .25s ease,box-shadow .25s ease,transform .06s ease\n    }\n    #parlano-di-noi .press-cta:hover{background:#fff;color:#111;border-color:#111;box-shadow:0 6px 18px rgba(0,0,0,.12)}\n    #parlano-di-noi .press-cta:active{transform:translateY(1px)}\n\n    \/* Titel im Kontaktbereich *\/\n    #parlano-di-noi .press-contact h2{font-size:clamp(20px,3vw,26px);margin:0 0 10px}\n\n    \/* Mobile *\/\n    @media (max-width:640px){\n      #parlano-di-noi .press-section{margin:26px 0}\n      #parlano-di-noi .video-container{border-radius:0}\n    }\n  <\/style>\n\n  <!-- UNTERTITEL (enth\u00e4lt die Schl\u00fcsselphrase einmal) -->\n  <p class=\"page-subtitle\">Willkommen im Bereich <strong>Experience Food Pressestimmen<\/strong>.<\/p>\n\n  <!-- EINLEITUNG -->\n  <section class=\"press-section\" aria-label=\"Einleitung\">\n    <p>\n      Im Abschnitt <strong>Experience Food Pressestimmen<\/strong> sammeln wir Interviews, Artikel und Presseberichte \u00fcber unser Projekt.\n      Von der Erforschung hochwertiger Rohstoffe bis zur Kultur des bewussten Geschmacks \u2013 <em>Experience Food<\/em> vereint\n      Eleganz, Nachhaltigkeit und kulinarischen Genuss zu einer authentischen Erz\u00e4hlung.\n    <\/p>\n    <p style=\"opacity:.95\">\n      Wir orientieren uns an internationalen Bewegungen f\u00fcr gutes, sauberes und faires Essen, wie\n      <a href=\"https:\/\/www.slowfood.com\/\" target=\"_blank\" rel=\"noopener\">Slow Food International<\/a>.\n    <\/p>\n  <\/section>\n\n  <!-- RADIOINTERVIEW -->\n  <section class=\"press-section\" aria-labelledby=\"radio-title\">\n    <h2 id=\"radio-title\">\ud83c\udf99\ufe0f Radiointerview \u2014 Story Time mit <strong>Experience Food Pressestimmen<\/strong><\/h2>\n    <p><strong>VALENTINA CORNACCHIO &#038; ALESSIA CORNACCHIO \u2014 EXPERIENCE FOOD<\/strong><\/p>\n\n    <div class=\"video-container\" role=\"region\" aria-label=\"Experience Food Pressestimmen \u2014 Radiointerview\">\n      <iframe\n        id=\"ef-video\"\n        src=\"https:\/\/www.youtube-nocookie.com\/embed\/opKmHkv0XwA?rel=0&#038;modestbranding=1&#038;playsinline=1&#038;iv_load_policy=3&#038;enablejsapi=1\"\n        title=\"Experience Food Pressestimmen \u2013 Radiointerview (Italienisch)\"\n        allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\"\n        referrerpolicy=\"strict-origin-when-cross-origin\"\n        allowfullscreen><\/iframe>\n\n      <!-- Overlay am Ende -->\n      <div class=\"video-end-overlay\" id=\"ef-video-overlay\" aria-hidden=\"true\">\n        <div>\n          <p style=\"font-size:clamp(18px,3vw,22px);margin:0 0 8px\">Danke f\u00fcrs Zuschauen!<\/p>\n          <a class=\"cta\" href=\"\/experience-box\/\">Entdecken Sie unsere Experience Boxen<\/a>\n          <p style=\"opacity:.8;margin-top:8px\"><a class=\"press-link\" href=\"https:\/\/www.youtube.com\/watch?v=opKmHkv0XwA\" target=\"_blank\" rel=\"noopener\">Auf YouTube ansehen (Italienisch)<\/a><\/p>\n        <\/div>\n      <\/div>\n    <\/div>\n\n    <p class=\"press-meta\"><em>Story Time<\/em> \u00b7 YouTube<\/p>\n    <p><a class=\"press-link\" href=\"https:\/\/www.youtube.com\/watch?v=opKmHkv0XwA\" target=\"_blank\" rel=\"noopener\">Auf YouTube \u00f6ffnen (Italienisch)<\/a><\/p>\n  <\/section>\n\n  <!-- JS zur Steuerung der Videowiedergabe -->\n  <script>\n    (function(d,s,id){\n      if(d.getElementById(id)) return;\n      var js=d.createElement(s); js.id=id; js.src=\"https:\/\/www.youtube.com\/iframe_api\";\n      var f=d.getElementsByTagName(s)[0]; f.parentNode.insertBefore(js,f);\n    })(document,\"script\",\"yt-iframe-api\");\n\n    var efPlayer, overlay = document.getElementById('ef-video-overlay');\n\n    window.onYouTubeIframeAPIReady = function(){\n      efPlayer = new YT.Player('ef-video', {\n        events:{\n          'onStateChange': function(e){\n            if(e.data === YT.PlayerState.ENDED){\n              overlay.classList.add('show');\n              try{ efPlayer.stopVideo(); }catch(_){}\n            }else if(e.data === YT.PlayerState.PLAYING){\n              overlay.classList.remove('show');\n            }\n          }\n        }\n      });\n    };\n  <\/script>\n\n  <!-- PRESSEARTIKEL (PDF) -->\n  <section class=\"press-section\" aria-labelledby=\"pdf-title\">\n    <div class=\"press-card\">\n      <h2 id=\"pdf-title\">\ud83d\udcf0 Interview in <em>Macchine Alimentari<\/em> \u2014 Experience Food zwischen Geschmack und Innovation (Pressestimmen)<\/h2>\n      <p>\n        Ver\u00f6ffentlicht in der Rubrik <strong>Protagonisten<\/strong> beschreibt dieses Interview den Weg von Valentina Cornacchio,\n        ihre Beratung zu Materialien mit Lebensmittelkontakt und die Entstehung von <em>Experience Food<\/em>.\n        Als Teil unserer <strong>Experience Food Pressestimmen<\/strong> unterstreicht es unser Engagement f\u00fcr Qualit\u00e4t und Forschung.\n      <\/p>\n      <p class=\"press-meta\" style=\"color:#555!important\"><em>Macchine Alimentari<\/em> Magazin \u2022 Rubrik <em>Protagonisten<\/em> \u2022 Mai 2025<\/p>\n\n      <p>\n        <a class=\"press-cta\" \n           href=\"https:\/\/sustorage22.com\/wp-content\/uploads\/2025\/10\/2025_004-Corrente-per-tutti-i-canali-2.pdf\" \n           target=\"_blank\" rel=\"noopener\">Das vollst\u00e4ndige Interview lesen (PDF \u2013 Italienisch)<\/a>\n      <\/p>\n\n      <p style=\"margin-top:10px;\">\n        Das Interview ist auch auf der offiziellen Website der Zeitschrift verf\u00fcgbar:\n        <a href=\"https:\/\/www.macchinealimentari.it\/\" target=\"_blank\" rel=\"noopener\">Macchine Alimentari<\/a>.\n      <\/p>\n    <\/div>\n  <\/section>\n\n  <!-- ZUS\u00c4TZLICHE ABSCHNITTE -->\n  <section class=\"press-section\" aria-label=\"Vertiefung\">\n    <p>\n      Im Laufe der Zeit hat <strong>Experience Food<\/strong> zahlreiche redaktionelle Beitr\u00e4ge inspiriert.\n      Wenn Medien \u00fcber uns berichten, beschreiben sie eine Art, Geschmack zu erleben, die Wissen, Sorgfalt\n      und \u00e4sthetische Sensibilit\u00e4t verbindet. Von Verkostungsboxen bis hin zu technischer Beratung \u2013\n      jedes Projekt entsteht aus handwerklicher Aufmerksamkeit f\u00fcr Qualit\u00e4t und sensorisches Erz\u00e4hlen.\n    <\/p>\n    <p>\n      Unsere Vision zu teilen bedeutet, die Arbeit von Produzenten und Handwerkern zu w\u00fcrdigen,\n      bewusste Entscheidungen zu f\u00f6rdern und Esskultur zu verbreiten.\n      Jede Geschichte in unseren <strong>Experience Food Pressestimmen<\/strong> l\u00e4dt dazu ein,\n      Lebensmittel als Erfahrung zu betrachten \u2013 als Dialog zwischen Erinnerung, Herkunft und Innovation.\n    <\/p>\n  <\/section>\n\n  <!-- INTERNE LINKS -->\n  <section class=\"press-section\" aria-label=\"Verwandte Links\">\n    <p>\n      Entdecken Sie unsere <a href=\"\/experience-box\/\">Experience Box<\/a> oder lesen Sie unsere Geschichte im Bereich \n      <a href=\"\/chi-siamo\/\">\u00dcber uns<\/a>.\n    <\/p>\n  <\/section>\n\n  <!-- ZITAT -->\n  <section class=\"press-section\" aria-labelledby=\"quote\">\n    <div class=\"press-quote\" id=\"quote\">\n      <p>\u201eNeben unseren technischen Beratungsdiensten widmen wir einen Teil unserer Arbeit der Sensibilisierung von Fachleuten in der Lebensmittelbranche: Respekt vor Lebensmitteln ist ein wesentlicher Wert einer zivilisierten und fortschrittlichen Gesellschaft.\u201c<\/p>\n      <footer>\u2014 Valentina Cornacchio, <em>Macchine Alimentari<\/em> (Mai 2025)<\/footer>\n    <\/div>\n  <\/section>\n\n  <!-- PRESSEKONTAKT -->\n  <section class=\"press-section press-contact\" aria-labelledby=\"press-contact\">\n    <h2 id=\"press-contact\">M\u00f6chten Sie uns interviewen oder \u00fcber uns schreiben?<\/h2>\n    <p>F\u00fcr Presseanfragen und Medienkooperationen schreiben Sie bitte an \n      <a href=\"mailto:alessia.cornacchio@sustorage22.com\">alessia.cornacchio@sustorage22.com<\/a>.\n      Diese Seite <strong>Experience Food Pressestimmen<\/strong> wird regelm\u00e4\u00dfig mit neuen Ver\u00f6ffentlichungen aktualisiert.\n    <\/p>\n  <\/section>\n\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Willkommen im Bereich Experience Food Pressestimmen. Im Abschnitt Experience Food Pressestimmen sammeln wir Interviews, Artikel und Presseberichte \u00fcber unser Projekt. Von der Erforschung hochwertiger Rohstoffe bis zur Kultur des bewussten Geschmacks \u2013 Experience Food vereint Eleganz, Nachhaltigkeit und kulinarischen Genuss zu einer authentischen Erz\u00e4hlung. Wir orientieren uns an internationalen Bewegungen f\u00fcr gutes, sauberes und faires [&hellip;]<\/p>\n","protected":false},"author":253385410,"featured_media":12292,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_wpcom_ai_launchpad_about_page":false,"_wpcom_ai_launchpad_gallery_page":false,"_wpcom_ai_launchpad_contact_page":false,"_wpcom_ai_launchpad_events_page":false,"_wpcom_ai_launchpad_video_page":false,"_wpcom_ai_launchpad_portfolio_piece":false,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"footnotes":""},"class_list":["post-12291","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Presse \u00fcber Experience Food \u2013 Interviews &amp; Artikel<\/title>\n<meta name=\"description\" content=\"Interviews und Artikel \u00fcber Experience Food: Radio, Print und Geschichten rund um bewussten Genuss \u2013 Inhalte auf Italienisch.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sustorage22.com\/de\/presse-ueber-experience-food\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Presse \u00fcber Experience Food \u2013 Interviews &amp; Artikel\" \/>\n<meta property=\"og:description\" content=\"Interviews und Artikel \u00fcber Experience Food: Radio, Print und Geschichten rund um bewussten Genuss \u2013 Inhalte auf Italienisch.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/sustorage22.com\/de\/presse-ueber-experience-food\/\" \/>\n<meta property=\"og:site_name\" content=\"Experience Food\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/profile.php?id=61571549126157&amp;locale=it_IT\" \/>\n<meta property=\"article:modified_time\" content=\"2025-10-13T15:45:14+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/i0.wp.com\/sustorage22.com\/wp-content\/uploads\/2025\/10\/ParlanoDiNoi-1.png?fit=1024%2C1024&ssl=1\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"1024\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data1\" content=\"2\u00a0Minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/presse-ueber-experience-food\\\/\",\"url\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/presse-ueber-experience-food\\\/\",\"name\":\"Presse \u00fcber Experience Food \u2013 Interviews & Artikel\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/presse-ueber-experience-food\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/presse-ueber-experience-food\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/i0.wp.com\\\/sustorage22.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/ParlanoDiNoi-1.png?fit=1024%2C1024&ssl=1\",\"datePublished\":\"2025-10-13T14:28:12+00:00\",\"dateModified\":\"2025-10-13T15:45:14+00:00\",\"description\":\"Interviews und Artikel \u00fcber Experience Food: Radio, Print und Geschichten rund um bewussten Genuss \u2013 Inhalte auf Italienisch.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/presse-ueber-experience-food\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/sustorage22.com\\\/de\\\/presse-ueber-experience-food\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/presse-ueber-experience-food\\\/#primaryimage\",\"url\":\"https:\\\/\\\/i0.wp.com\\\/sustorage22.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/ParlanoDiNoi-1.png?fit=1024%2C1024&ssl=1\",\"contentUrl\":\"https:\\\/\\\/i0.wp.com\\\/sustorage22.com\\\/wp-content\\\/uploads\\\/2025\\\/10\\\/ParlanoDiNoi-1.png?fit=1024%2C1024&ssl=1\",\"width\":1024,\"height\":1024},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/presse-ueber-experience-food\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Startseite\",\"item\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Presse \u00fcber Experience Food\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/#website\",\"url\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/\",\"name\":\"Experience Food\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"de\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/#organization\",\"name\":\"Essen erleben\",\"url\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/i0.wp.com\\\/sustorage22.com\\\/wp-content\\\/uploads\\\/2024\\\/08\\\/Logo-1-e1753286223918.png?fit=300%2C300&ssl=1\",\"contentUrl\":\"https:\\\/\\\/i0.wp.com\\\/sustorage22.com\\\/wp-content\\\/uploads\\\/2024\\\/08\\\/Logo-1-e1753286223918.png?fit=300%2C300&ssl=1\",\"width\":300,\"height\":300,\"caption\":\"Essen erleben\"},\"image\":{\"@id\":\"https:\\\/\\\/sustorage22.com\\\/de\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/profile.php?id=61571549126157&locale=it_IT\",\"https:\\\/\\\/www.instagram.com\\\/experiencefood_noceto\\\/\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/sustorage-22-srl\\\/?viewAsMember=true\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Presse \u00fcber Experience Food \u2013 Interviews & Artikel","description":"Interviews und Artikel \u00fcber Experience Food: Radio, Print und Geschichten rund um bewussten Genuss \u2013 Inhalte auf Italienisch.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/sustorage22.com\/de\/presse-ueber-experience-food\/","og_locale":"de_DE","og_type":"article","og_title":"Presse \u00fcber Experience Food \u2013 Interviews & Artikel","og_description":"Interviews und Artikel \u00fcber Experience Food: Radio, Print und Geschichten rund um bewussten Genuss \u2013 Inhalte auf Italienisch.","og_url":"https:\/\/sustorage22.com\/de\/presse-ueber-experience-food\/","og_site_name":"Experience Food","article_publisher":"https:\/\/www.facebook.com\/profile.php?id=61571549126157&locale=it_IT","article_modified_time":"2025-10-13T15:45:14+00:00","og_image":[{"width":1024,"height":1024,"url":"https:\/\/i0.wp.com\/sustorage22.com\/wp-content\/uploads\/2025\/10\/ParlanoDiNoi-1.png?fit=1024%2C1024&ssl=1","type":"image\/png"}],"twitter_card":"summary_large_image","twitter_misc":{"Gesch\u00e4tzte Lesezeit":"2\u00a0Minuten"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/sustorage22.com\/de\/presse-ueber-experience-food\/","url":"https:\/\/sustorage22.com\/de\/presse-ueber-experience-food\/","name":"Presse \u00fcber Experience Food \u2013 Interviews & Artikel","isPartOf":{"@id":"https:\/\/sustorage22.com\/de\/#website"},"primaryImageOfPage":{"@id":"https:\/\/sustorage22.com\/de\/presse-ueber-experience-food\/#primaryimage"},"image":{"@id":"https:\/\/sustorage22.com\/de\/presse-ueber-experience-food\/#primaryimage"},"thumbnailUrl":"https:\/\/i0.wp.com\/sustorage22.com\/wp-content\/uploads\/2025\/10\/ParlanoDiNoi-1.png?fit=1024%2C1024&ssl=1","datePublished":"2025-10-13T14:28:12+00:00","dateModified":"2025-10-13T15:45:14+00:00","description":"Interviews und Artikel \u00fcber Experience Food: Radio, Print und Geschichten rund um bewussten Genuss \u2013 Inhalte auf Italienisch.","breadcrumb":{"@id":"https:\/\/sustorage22.com\/de\/presse-ueber-experience-food\/#breadcrumb"},"inLanguage":"de","potentialAction":[{"@type":"ReadAction","target":["https:\/\/sustorage22.com\/de\/presse-ueber-experience-food\/"]}]},{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/sustorage22.com\/de\/presse-ueber-experience-food\/#primaryimage","url":"https:\/\/i0.wp.com\/sustorage22.com\/wp-content\/uploads\/2025\/10\/ParlanoDiNoi-1.png?fit=1024%2C1024&ssl=1","contentUrl":"https:\/\/i0.wp.com\/sustorage22.com\/wp-content\/uploads\/2025\/10\/ParlanoDiNoi-1.png?fit=1024%2C1024&ssl=1","width":1024,"height":1024},{"@type":"BreadcrumbList","@id":"https:\/\/sustorage22.com\/de\/presse-ueber-experience-food\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Startseite","item":"https:\/\/sustorage22.com\/de\/"},{"@type":"ListItem","position":2,"name":"Presse \u00fcber Experience Food"}]},{"@type":"WebSite","@id":"https:\/\/sustorage22.com\/de\/#website","url":"https:\/\/sustorage22.com\/de\/","name":"Experience Food","description":"","publisher":{"@id":"https:\/\/sustorage22.com\/de\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/sustorage22.com\/de\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"de"},{"@type":"Organization","@id":"https:\/\/sustorage22.com\/de\/#organization","name":"Essen erleben","url":"https:\/\/sustorage22.com\/de\/","logo":{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/sustorage22.com\/de\/#\/schema\/logo\/image\/","url":"https:\/\/i0.wp.com\/sustorage22.com\/wp-content\/uploads\/2024\/08\/Logo-1-e1753286223918.png?fit=300%2C300&ssl=1","contentUrl":"https:\/\/i0.wp.com\/sustorage22.com\/wp-content\/uploads\/2024\/08\/Logo-1-e1753286223918.png?fit=300%2C300&ssl=1","width":300,"height":300,"caption":"Essen erleben"},"image":{"@id":"https:\/\/sustorage22.com\/de\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/profile.php?id=61571549126157&locale=it_IT","https:\/\/www.instagram.com\/experiencefood_noceto\/","https:\/\/www.linkedin.com\/company\/sustorage-22-srl\/?viewAsMember=true"]}]}},"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/PfV0Ab-3cf","_links":{"self":[{"href":"https:\/\/sustorage22.com\/de\/wp-json\/wp\/v2\/pages\/12291","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sustorage22.com\/de\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sustorage22.com\/de\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sustorage22.com\/de\/wp-json\/wp\/v2\/users\/253385410"}],"replies":[{"embeddable":true,"href":"https:\/\/sustorage22.com\/de\/wp-json\/wp\/v2\/comments?post=12291"}],"version-history":[{"count":0,"href":"https:\/\/sustorage22.com\/de\/wp-json\/wp\/v2\/pages\/12291\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sustorage22.com\/de\/wp-json\/wp\/v2\/media\/12292"}],"wp:attachment":[{"href":"https:\/\/sustorage22.com\/de\/wp-json\/wp\/v2\/media?parent=12291"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}